Group Meal Menus
Group menus only available by prior arrangement.
MENU A Haggis Pancake with Whiskey Sauce / Melon with Mango Sorbet Fried Fillet of Haddock dressed in breadcrumbs served with lemon / Roast Chicken, stuffed with black pudding and rolled in bacon Selection of vegetables and potatoes Home-made Apple and Raspberry Pie with custard / Sherry Trifle topped with cream Tea and Coffee and Tablet |
MENU B Fried Brie with cranberry sauce / Rabbit Terrine Grilled Fillet of Plaice served with caper butter / Roast Pork with gravy and home-made apple sauce Selection of vegetables and potatoes Raspberry Torte / Meringue Nest topped with vanilla ice-cream and warm black cherries Tea and Coffee and Tablet |
MENU C Soup of the Day / Prawn and Avocado Salad Roast Beef and Yorkshire Pudding / Grilled Fillet of Salmon stuffed with apricots served with white wine sauce Selection of vegetables and potatoes Lemon Citron Tart / Profiteroles filled with cream and served with white chocolate sauce Tea and Coffee and Tablet |
MENU D ( High Tea ) Deep Fried Breaded Haddock with lemon / Beefsteak Pie / Cold Meats with salad French fries and vegetables Scones with Jam and whipped cream / Selection of Cakes White and brown bread Tea and coffee
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MENU E MENU
F MENU G |
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Group menus only available by prior arrangement - reserve@parkhotelpeebles.co.uk